STX International Magnum 1800W "Gen 2 - Platinum Edition" Heavy Duty Electric Meat Grinder. Includes a 3 Lb High Capacity Meat Feed Tray, 5 Sizes of Grinding Plates, 1 Sausage Stuffing Plate, 2 Stainless Steel Cutting Blades, 3 Sizes of Sausage Stuffing Tubes, 1 Palm Meat Pusher/Stuffer, 2 Meat Claws and 1 Burger/Slider Press Kit!

The Magnum 1800W "Gen 2 - Platinum Edition" can be Used In the B.A.R.F. (Bones and Raw Food) Diet for Pets!

The STX Magnum 1800W Gen 2 - Platinum Edition Heavy Duty Electric Meat Grinder is one of STX's grinders that features our Patented Air Induction Cooling System which can virtually Double The Life of your meat grinder. The Main Reason that most electric meat grinders malfunction or become defective is because the motor overheats and burns out, but with our Patented Air Induction Cooling System, you will enjoy many more years of grinding meat with this grinder. This Model of grinder was introduced to the USA Market in 2012 and we still have 1000's of customers who tell us that their grinder is still running Great!

Our new Platinum Edition now Features an Extra Large High Capacity Meat Feeding Tray that will hold up to 3 Lbs. of Meat. The size of this new tray is now 9.75" Long x 7.25" Wide x 2.00" Deep and is manufactured from 100% Polished Food Grad Cast Aluminum (Not Coated). This larger sized tray is especially helpful when you are stuffing sausage.

This Electric Meat Grinder also Features 1800 Watts of Peak Output Power (Locked Motor Wattage). It normally uses anywhere from 800 Watts to 1200 Watts of Power Under Load (while grinding meat) and 600 Watts of Power Under No Load. This Grinder can Also Easily Handle Soft Bones such as Chicken, Rabbit, Squirrel, and Quail Bones. The housing of this grinder is manufactured from Cast Stainless Steel and comes standard with a Size #12 Grinding Head (NOT a smaller Size #5 or Size #8 like most Kitchen Grinders). This Size #12 Grinding Head (4 Parts)is manufactured of 100% Polished Food Grade Cast Aluminum (NOT Coated). This complete grinding kit also includes 3 Each 304 Grade Stainless Steel Cutting Blades, 5 Sizes of Tempered /Hardened Steel Grinding Plates, 1 Tempered/Hardened Steel Sausage Stuffing Plate, a Set of 3 Sizes of Sausage Stuffing Tubes and a Kubbe/Kibbe Attachment. We have also added a 2 Piece Set of Meat Claws and a Burger/Slider Maker (Meat Patty Press) which we know you will find very helpful after grinding your meat and forming burger or slider patties for that big afternoon party or freezing for future use.

The Following are Photos, Specifications and Explanations of the STX Magnum 1800W Gen 2 - Platinum Edition Electric Meat Grinder and All of the Parts that come with this Complete Grinding Kit.

Grinder Fully Assembled - 1st Photo Above: Grinder is all set up and Ready to Grind.

Extra Large High Capacity Meat Tray - 2nd Photo Above: This grinder Not Features a High Capacity Meat Tray that can easily hold up to 3 Lbs. of Meat. This Meat Tray is 9.75" Long x 7.25" Wide x 2.00" Deep. The Feeder Tube/Chute Opening measure 2 Inches in Diameter for High Volume Meat Delivery for grinding. When you Combine these Features with the AVI (Advanced Variable Intake) Auger, you can easily grind 125 Lbs. to 225 Lbs. of meat per hour depending on the type of meat your are grinding and if your meat is already cubed or stripped (prepped) for grinding.

Grinding Head (4 Parts) - 1st Photo Above: The Grinding Head is a Size #12 and not a smaller Size #5 or #8 like most kitchen grinders. The 4 Parts of the Grinding Head are manufactured/molded from 100% Food Grade Cast Aluminum (NOT Coated) These parts of the grinder should NOT be Washed in the Dishwasher, but should be washed with a mild detergent (like Dawn Liquid) and hot water, towel dried immediately and stored in a dry place.

Grinding Plates (Set of 5) Plus a Sausage Stuffing Plate - 2nd Photo Above: 5 Sizes/Styles of Tempered/Hardened Steel Grinding Plates come Standard with this grinder for every type of "Grind" you will even want to do. The diameter of the grinding plates are 2-5/8" (the Standard Size for a Size #12 Grinding Head) which makes for a much faster grind due to the larger output of the meat to extrude out of the grinder while grinding. The sizes of the extrusion holes in the grinding plates are as follows: 4 mm - 5/32" - 0.156", 8 mm - 10/32" - 0.281", 10 mm - 25/64" - 0.390", 12 mm - 15.32" - 0.468" and we have also included what is called a "Wagon Wheel Plate" for larger Sausage Grinds.

Also shown in the 2nd photo above is a Sausage Stuffing Plate which is used for Stuffing Sausage ONLY. These plates are made specifically for use in electric meat grinder when you want to stuff sausage as they allow more sausage to flow through the grinding head into the sausage casing.

Please Note that these Grinding Plates are manufactured from Hardened/Tempered Steel and should (like the Grinding Head) NOT be Washed in the Dishwasher. They should be washed with a Mild Detergent (like Dawn Liquid) and hot water, towel dried immediately and we then suggest you coat them with a food grade oil or a food grade silicone and then stored in a plastic bag ready for their next use.

Stainless Steel Cutting Blades - 3rd Photo Above: The Cutting Blades that come standard with this grinder are manufactured from 304 Grade Stainless Steel. Since the Cutting Blades are manufactured from Food Grade Stainless Steel, you can wash these by hand or put them in the dishwasher if you wish.

Sausage Tubes - 1st Photo Above: A Set of 3 Sizes of Sausage Stuffing Tubes along with the Adapter are also included with this grinder. The Diameter of the Tubes are 3/4 Inch, 5/8 Inch and 1/2 Inch. When stuffing sausage with this grinder DO NOT use a Cutting Blade! To stuff sausage: Insert the auger (also know as a Snake by some) into the grinding head, then insert the Sausage Stuffing Plate next to keep the auger centered. Next insert one of the 3 sizes of stuffing tubes into the back of the adapter (sausage parts are pictured below). Hold these connected sausage tube parts to the front of the grinding head and secure them by placing the head locking cap over them and tightening the to the grinding head. You are now ready to stuff your sausage. Please note that the All Inclusive Instructions that come with this grinder explain this more in depth and also include illustrations on how to do this correctly.

STX Magnum 1800W Product Specifications:

• UPC Code: 892198000272
• Voltage: 110/120V - 60 Hz (NO 220V)
• Load Wattage: 600 Watts Under No Load and Normally between 800 Watts and 1200 Watts Under Load
• Locked Motor Wattage: 1800 Watts
• Grinding between 125 to 225 Lbs. of Meat Per Hour
• On/Off Delayed Safety Switch System plus Reverse
• 5 Each Tempered/Hardened Steel Grinding Plates
• 1 Each Sausage Stuffing Plate
• 3 Each Stainless Steel Cutting Blades
• 1 Set of 3 Sausage Stuffing Tubes (3 Sizes) with Adapter
• 1 Each Kubbe/Kibbe Attachment
• 1 Each Meat Pusher/Stuffer
• 1 Each Set of 2 Meat Claws
• 1 Each Burger-Slider Patty Maker Press
• Size #12 Polished Cast Aluminum (Not Coated) Grinding Head & Meat Tray/Hopper
• Dimensions of Unit (Set Up): 19.0" Front to Back x 8.0" Wide x 14.0" High
• Weight of Unit - Set Up to Grind: 12 Lbs.
• Weight of Unit - Boxed for Shipping: 16.5 Lbs.
• Size of Shipping Box: 19.00 L x 12.00 W x 10.00" H
• Includes Complete Usage Instructions with Illustrated Parts Diagram & Tips on How to Use the Grinder

3 Year Warranty

ALL STX International Products come with a 30 Day Unconditional Money Back Guarantee and also come with a 3 Year Fix/Repair Warranty with the Cost of Parts & Labor Included.

Shipping & Handling is FREE to the 48 Contiguous United States via UPS Ground!


We offer shipping to Alaska and Hawaii, the cost will be calculated in your cart for your review BEFORE you pay. We are working on a shipping solution to Puerto Rico, Guam, Virgin Islands, APO/FPOs, and Canada. If you would like to order before we have that solution you can call us to place a phone order.